Organic meat
Co-authored by: Mustard Dressing. The consume of organic meats is a very healthy choice for people who care about their personal well being and for the environment. There is less deforestation, a lower annual consume of grains and more ethically correct methods to grow the livestock. Consider the following advantages specific to organic meats.
No antibiotics, hormones or other artificial drugs are allowed for animals grown organically. Moreover, legislation forbids that livestock from organic farms be fed on genetically modified foods. Organic meats therefore bring purer nutrients because of the food and the treatment that animals receive in farms. Plus, we can add here the significant safety of the products as compared to the factory produced counterparts.
For instance, studies indicate that the mad cow disease is closely connected with bovines being fed on the ground remains of their same species. The disease can pass to humans who consume contaminated meat, the same symptoms will also be present in the human form of the disease. Organic meats come from animals that are not fed on any form of ground up animal parts and therefore pose almost no risk of infestation.
The treatment of the animals is also important for the quality of organic foods. In factory farms, animals are confined to very small pens lacking the possibility to move and being crammed together permanently. Animals grown on organic farms can graze and range one special land areas without any hindrance whatsoever.
This implies that the organic meats produced on such farms have all the positive properties resulting from a natural fresh diet.
By eating organic meats you also encourage the environment protection and the reduction of pollution resulting from manure. Industrial farms are often characterized as very large polluting agents; on the other hand, small farms use the manure to fertilize the soil and thus enter it in a natural circuit that is totally harmless.
You can buy all sorts of organic meats form organic stores and local farms. The diversity is the same as with conventional food: veal, beef, chicken, pork and lamb. With organic meats you won't have the problem of being exposed to chemical residues that are often encountered with regular meats. Eat organic and you'll stay healthy! - 17273
No antibiotics, hormones or other artificial drugs are allowed for animals grown organically. Moreover, legislation forbids that livestock from organic farms be fed on genetically modified foods. Organic meats therefore bring purer nutrients because of the food and the treatment that animals receive in farms. Plus, we can add here the significant safety of the products as compared to the factory produced counterparts.
For instance, studies indicate that the mad cow disease is closely connected with bovines being fed on the ground remains of their same species. The disease can pass to humans who consume contaminated meat, the same symptoms will also be present in the human form of the disease. Organic meats come from animals that are not fed on any form of ground up animal parts and therefore pose almost no risk of infestation.
The treatment of the animals is also important for the quality of organic foods. In factory farms, animals are confined to very small pens lacking the possibility to move and being crammed together permanently. Animals grown on organic farms can graze and range one special land areas without any hindrance whatsoever.
This implies that the organic meats produced on such farms have all the positive properties resulting from a natural fresh diet.
By eating organic meats you also encourage the environment protection and the reduction of pollution resulting from manure. Industrial farms are often characterized as very large polluting agents; on the other hand, small farms use the manure to fertilize the soil and thus enter it in a natural circuit that is totally harmless.
You can buy all sorts of organic meats form organic stores and local farms. The diversity is the same as with conventional food: veal, beef, chicken, pork and lamb. With organic meats you won't have the problem of being exposed to chemical residues that are often encountered with regular meats. Eat organic and you'll stay healthy! - 17273
posted by X - Men at
10:01 AM
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