Acai Fruit Pulp As An Antioxidant Source

By Carter Sinclair

The acai berry comes from the palm trees, which is a fast growing plant found in Central and South America. It yields two crops each year. The berries are similar to the grape in size and appearance, except that the acai is darker in color and has slightly less pulp. They're found in bunches of three to five. One of the great draws of acai fruit pulp is the antioxidants it contains.

Free radicals can cause aging and cellular mutation as well as other diseases. Antioxidants are what protect the body from these free radicals. The main antioxidant in acai berry that does the protecting is anthocyacin. This powerful antioxidant fights off free radicals.

Anthocyacin is the man antioxidant found in red wine. Acai berries have thirty three times the antioxidant levels of grapes antioxidants. In addition, acai fruit pulp contains polyphenols which is another powerful antioxidant.

These antioxidants, along with the other nutrients in acai berries, not only can slow the look of aging, but can help repair tissue damage, fight bacteria, and even boost your cardiovascular system.

Also, the acai berry is used for many medicinal purposes such as an anti-inflammatory, antibacterial, and antimutagenic. These are just a few uses doctors are finding for the acai berry.

The acai berry really does contain so many vitamins and minerals that are very beneficial for your body. When you drink acai berry you are making your body healthier and happier as well as fighting off those harmful free radicals. - 17273

About the Author:

Deep in the Amazon Acai berries have been used by locals to increase their health. Learn about all these amazing acai berry benefits.