Acai Berry Products, The Most Essential Items To Look For
The acai berry has taken the nutritional world by storm. You can find a glut of numerous acai berry products online and at health food stores. Since the genuine acai berry has one of the utmost nutritional profiles of any food ever found in nature, many products are trying to exploit on this little berry's intense popularity.
Many wonderful products out there fully make the most of the innate nutritional value found in the acai berry. However, some products out there have utilized low-grade processing methods. Therefore they will not give you the full nutritional benefits.
The acai berry is enormously delicate, hence it must be processed within 24 hours of leaving the tree or it loses most of its nutritional value. There are two main methods of processing these berries, a excellent method and an inferior method.
The best quality method of processing the acai berry is by freeze-drying. The berries are picked and promptly flash frozen and dehydrated. The resultant product is a freeze-dried powder that maintains the nutritional reliability of the fresh fruit.
The other method that is often used for processing is a spray-dried. Spray drying the berries extensively reduces the nutritional value. Spray drying uses heat, which destroys many of the nutrients straight away. Then it utilizes maltodextrin as a drying agent. Maltodextrin is a short-chained starch sugar. When you buy spray-dried acai berry products you are receiving a mixture of the fruit and maltodextrin, rather than just the nourishing fruit.
Another thing to look for on the ingredients list is the total of the authentic acai berry. If the ingredient list claims a "proprietary blend" that means that the company is not really telling you how much of the real berry is contained in the product. A blend would be a mixture of acai and other maybe inactive ingredients. Look for a product that is unambiguous in how much of the real berry is integrated.
Other common ingredients that are included in second-rate products include magnesium stearate, maltodextrin, rice or silica. These are just filler and flowing agents and when they are included in the product they degrade the nutritional value of the product by dropping the amount of acai berry.
If you are looking for the good nutritional outcome that are achievable with acai berry products then make sure that you get a product that is freeze-dried powder with the maximum concentration of the authentic acai berry. - 17273
Many wonderful products out there fully make the most of the innate nutritional value found in the acai berry. However, some products out there have utilized low-grade processing methods. Therefore they will not give you the full nutritional benefits.
The acai berry is enormously delicate, hence it must be processed within 24 hours of leaving the tree or it loses most of its nutritional value. There are two main methods of processing these berries, a excellent method and an inferior method.
The best quality method of processing the acai berry is by freeze-drying. The berries are picked and promptly flash frozen and dehydrated. The resultant product is a freeze-dried powder that maintains the nutritional reliability of the fresh fruit.
The other method that is often used for processing is a spray-dried. Spray drying the berries extensively reduces the nutritional value. Spray drying uses heat, which destroys many of the nutrients straight away. Then it utilizes maltodextrin as a drying agent. Maltodextrin is a short-chained starch sugar. When you buy spray-dried acai berry products you are receiving a mixture of the fruit and maltodextrin, rather than just the nourishing fruit.
Another thing to look for on the ingredients list is the total of the authentic acai berry. If the ingredient list claims a "proprietary blend" that means that the company is not really telling you how much of the real berry is contained in the product. A blend would be a mixture of acai and other maybe inactive ingredients. Look for a product that is unambiguous in how much of the real berry is integrated.
Other common ingredients that are included in second-rate products include magnesium stearate, maltodextrin, rice or silica. These are just filler and flowing agents and when they are included in the product they degrade the nutritional value of the product by dropping the amount of acai berry.
If you are looking for the good nutritional outcome that are achievable with acai berry products then make sure that you get a product that is freeze-dried powder with the maximum concentration of the authentic acai berry. - 17273
posted by X - Men at
5:31 AM
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