Rapid Fat Loss Diets

Wednesday, February 4, 2009

The Ultimate Diet for People with Osteoarthritis

By Michael Byrd

The best easting regimen for people with osteoarthritis is a complete food regimen. Nevertheless, while you think this sounds easy, let's understand it more.

It is important to know that "whole food" means the food is not processed. By the time natural food is processed, most of its nutrients are extracted or not useful at all.

For example, when grains or fatty acids are made into flour or pasta, fatty acids are removed - not because they should really not be there but because they aid rotting.

This only aids in lessening the shelf life of the product, which will, in turn, harm the manufacturer's bottom line. That's why it is best to remove these essential nutrients from breads or pastas.

So now it is obvious why it is essential to consume food that are as close to its natural condition as possible. This will ensure that the foods you eat are still packed with essential nutrients such as minerals, vitamins, enzymes, amino acids, fatty acids, and other elements that provide nourishment to your body.

Now that you know what to eat when it comes to complete foods, the next thing you should know is what foods you should eat as far as osteoarthritis is concerned.

Apart from consuming a balanced mixture of fresh fruit, whole grains, dairy, and lean meat, it is best that you focus on certain foods that develop collagen, prevent inflammation, and encourage the development of strong bones and cartilage.

Among the different foods included in the anti-inflammatory group, oily fish is considered the primary source. So it is best that you consume two to five servings in a week and additional fish oil consumption everyday to help you overcome chronic inflammation.

Red and black grapes, citrus, beets, and blueberries are considered as secondary sources of anti-inflammatory agents.

Foods that belong to the citrus family are known to enhance collagen, an element known to provide the tissues more strength and elasticity.

If you want healthier bones and cartilage, you need to consume a good amount of collagen in addition to the other elements you should be getting such as calcium from dairy and eggshells and amino acids from excellent sources of protein.

And lastly, if you want to ensure your keeping your joint cartilage in the pink of health and to readily fix any problem in your bones, you need glucosamine. The best source of glucosamine is the shellfish including the shell.

Of course, it's not easy staying healthy and eating healthy but you really have to if you want to avoid health problems like osteoarthritis. And if you really want to solve this problem, you really should maintain a diet with natural food based supplements.

Shrimp and lobster are rich in glucosamine hydrochloride, which is known to protect your cartilage. Omega 3 fatty acids, known to relieve inflammation, are abundantly found in fishes. These foods are considered as the best supplements for osteoarthritis.

These two act together to generate remarkable results. And getting glucosamine supplement is less complicated than getting it from shrimps and lobsters.

And if you are a woman, it is best that you regard calcium and vitamin C complex as an important tool in supplementing your diet. These things are vital to your bones' health while C complex provides you the additional advantages of promoting healthy collagen.

Now, it is clear that the only best source of solution for people with osteoarthritis is whole foods. So any form of processed foods must be thrown away. - 17273

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